Experience five-star luxury in Western Australia's Margaret River wine region as you find yourself perched alongside the pristine sands of isolated Bunker Bay with direct access to the beach.
This tranquil retreat is set among 35 acres of breathtaking native landscapes. Indulge in an evening of culinary delights at Other Side of the Moon Restaurant & Bar, where Executive Chef Mo Arun showcases local and Indigenous flavours that are perfectly paired with the region's applauded wines, and float away in the heated infinity pool.
With its serene beachfront setting and five-star facilities – including two tennis courts, a fitness centre, complimentary Saturday yoga classes (advance booking required) and a world-class day spa – this resort is the perfect launchpad for adventures in the spectacular surrounds of the greater Margaret River region.
Follow salt-licked walking trails to unearth Cape Naturaliste's majestic coastline, savour the region's gourmet food and wine at chef-hatted restaurants and cellar doors, and delve into the pristine landscapes of karri tree forests and magnificent caves.
